Grants

  The goal of the Drivers of Food Choice (DFC) Competitive Grants Program is to ultimately improve food and nutrition security in poor countries, guide ongoing and future programs and research activities on food choice, and to foster a community of practice in...

Girard_Emory_websummary

Title Understanding the drivers of diet chance and food choice among Tanzanian pastoralists to inform policy and practice.     Abstract Pastoralists represent more than 300-600 million people globally. In response to increasing environmental, social, and...